FermFast Fruit Turbo Yeast - 120 g

Use to ferment all-fruit or fruit-sugar mixes up to 18% ABV. Best results are achieved when at least 50% of the sugar content comes from fruit. Do not use with 100% sugar solution. Please note: when using fruit, treatment with pectinase enzyme may be required to remove haze-causing pectin if the fermented wash is to be consumed without distillation.

Up to 18% ABV

Makes up to 6.6 Gallons

Best Results-At Least 50% of the Sugar Content Comes From Fruit.

120 g Packet