Abbaye Belgian Style Ale Yeast - 11 g

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Abbaye is a top fermenting ale yeast of Belgian origin, selected for its ability to produce great Belgian style beers including high gravity beers such as Dubbel, Tripel and Quads. The yeast produces a complex aroma and flavors may include pepper, banana, clove, alcohol and (sweet) fruits. Beer Styles: Belgian beers-Flocculation: low Final gravity: medium-low-Fermentation temperature: 17-23?C-Advised dose: 4 g/hl ?Plato

  • Abbaye Belgian Style Ale Yeast

  • Belgian Origin

  • 11 g