Mangrove Jack’s Craft Series Yeast M29 French Saison (10g)

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French Saison yeast is an exceptional, highly attenuative top-fermenting ale yeast, creating distinctive beers with spicy, fruity and peppery notes. Ideal for fermentation of farmhouse style beer.

  • 10g treats 23L / 5 Gallons

  • Consistent, top quality results with each brew

  • Temperature Range: 26-32 degrees C (79-90 degrees F)

  • Superior shelf stability and ease of use.