Omega Yeast Labs OYL016 British Ale VIII Liquid Yeast **Special Order see bullet points

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British Ale VIII has unique fruitiness and noticeable finishing sweetness. It drops out quickly and completely. It is easy to crop, but needs a diacetyl rest. To enhance the fruit, ferment at the recommended temperature ceiling. Flocculation: Very High, Attenuation: 67-71%, Alcohol Tolerance: 9%, Temp Range: 64-72F.

  • Pitch-ready liquid yeast

  • High quality

  • For Probrewers and Homebrewers

  • **Special Order may take up to 3-5 days to ship