AKA oak beans. Medium toast Hungarian oak cubes bring pronounced vanilla with background notes of bittersweet chocolate, roast coffee, leather, and black pepper.
Hungarian Medium Toast Oak Cubes
3 oz
Usage 2-3 oz Per 5-6 Gallons
Add After Fermentation for 20-30 Days
Hungarian Medium Toast Oak Cubes
3 oz
Usage 2-3 oz Per 5-6 Gallons
Add After Fermentation for 20-30 Days
