Bred in 1983 by the USDA, Crystal is a triploid aroma-type cultivar from Hallertau Mittelfrüh, Cascade, Brewer's Gold and Early Green. It is primarily grown in Oregon and has become increasingly popular among craft brewers due to its versatility in a variety of beer styles. Aroma: Specific aroma descriptors include woody and green.
Packaged in nitrogen flushed, oxygen barrier mylar-foil bag
Aroma profile: earthy, herbal
Typical Alpha acid: 3% - 6%
Typical Beer Styles: IPA
The most pungent of the triploid Hallertau hops
Packaged in nitrogen flushed, oxygen barrier mylar-foil bag
Aroma profile: earthy, herbal
Typical Alpha acid: 3% - 6%
Typical Beer Styles: IPA
The most pungent of the triploid Hallertau hops
