Munich and chocolate malts combine to create a darker, maltier version of its lighter counterpart, Hefeweizen. Amber-brown in color yet medium-bodied with a slightly sweet, bready flavor. A specialty wheat yeast produces the characteristic phenols found in traditional Weizens.
Brewer's Best Dunkelweizen Ingredient Kit
IBUs: 10-13
Brewer's Best Dunkelweizen Ingredient Kit
IBUs: 10-13
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Awesome brew
This recipe brings back the memories of my travels in Germany. I shared with my family that has traveled as well as many German colleagues and this is the best you can get without being in Germany!
